The Holidays Are Here
Article
By: Christine Carreon
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EAT
NUTRIENT RICH, CALORIE POOR AND DELICIOUS…
If you
are someone who attends lots of events, you need to make decisions
about eating all those aging, nutrient-poor foods.
I choose
to eat food that isn't part of my lifestyle only when I am celebrating
something very special and personal like my wedding and probably
my upcoming wedding anniversaries. New Year's Eve is another special
event for me because it consists of an early dinner with my husband
and even then we make a habit of sharing dessert. Since my birthday
is during the week of Thanksgiving I have one small slice of pumpkin
pie on Thanksgiving (just enough to satisfy my taste buds) and
forfeit the traditional birthday cake on the day of my birthday.
You will
have different reasons for determining which occasions are special
enough to stray from your goals. A special occasion should be
a rare event. Try limiting yourself to four a year.
Here are
some Dos and Don'ts to keep in mind over the holidays and at any
time of the year:
Do's:
-
Do
eat a meal before the party.
-
Do
some kind of physical activity before or walk with guests as
part of the party.
-
Do
use a small plate and leave space between foods.
-
Do
listen to your stomach. Stop eating when you are almost full.
-
Do
engage in more conversation (and less eating).
-
Do
modify recipes to make them low in saturated fats.
-
Do
be selective.
-
Do
go light on desserts.
Don'ts:
-
Don't
try to lose weight. You'll only frustrate yourself.
-
Don't
skip meals in anticipation of the feast.
-
Don't
let friends and relatives pressure you into eating too much.
-
Don't
plant yourself next to the buffet table.
-
Don't
eat gravy, rich sauces or fried foods.
-
Don't
return for seconds.
-
Don't
leave the party with leftovers.
-
Don't
have cookies and candy around the house or office.
Start
with just one or two and see how many you can apply to your lifestyle.
Be resourceful. For example, you might want to think pumpkin pie
instead of pecan pie during the holidays. There are 229 calories
and 10 grams of fat in an average slice of pumpkin pie and as
many as 450 calories and 20 grams of fat in a slice of pecan pie.
A study
published in Health Psychology showed that men and women who consistently
recorded every bite of food during the weeks between Thanksgiving
and New Year's lost an average of 7 pounds, whereas the others
regained an average of 3 pounds. Sometimes it's too much trouble
to eat if you have to write it down every time.
I read
this study, the Holiday Dos and Don'ts and invaluable information
on how to make yourself younger with what you eat in The RealAge
Diet, author of the New York Times Bestseller RealAge by Michael
F. Roizen, M.D. and John La Puma, M.D. I suggest you buy yourself
a Christmas present and buy this book.
Happy
Holidays!
Christine
Carreon
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